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Archive for October, 2019

Two Andalucian cookbooks: Fiona Dunlop and Jose Pizarro

Saturday, October 12th, 2019

  Fiona Dunlop's fascinating book looks at the Moorish influences on Andalucian cuisine.   In his latest book, London-based restaurateur Jose Pizarro takes us through his favourite dishes from the region.   Andaluz: A Food Journey Through Southern Spain by Fiona Dunlop (Interlink) Andalusia: Recipes form Seville and Beyond by Jose Pizarro (Hardie Grant) In this post ...